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Learning the Virtues of SlowFood

Passport & Plate - Babcia's Golabki

POLAND | Wednesday, 12 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients 2 - medium to large cabbages 1 pound of rice 1 1/2 pound ground pork and 1/2 pound ground beef (I usually buy chunks of pork and beef for stewing and ask them to grind it through once) 2 very large onion, finely chopped (size of a grapefruit) ... Read more >
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Tags: Passport & Plate: ITALY 2014


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