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Aunt Heidi's Spätzle

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Photos: Passport & Plate - Spätzle

SWITZERLAND | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients 300g plain flour 1tsp salt 3 eggs 100ml milk 100ml water butter 200g grated gruyere cheese   How to prepare this recipe Sift flour in to bowl. Add salt, make a well and add eggs, milk and water. Mix together with a spoon until well ... Read more >
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Tags: 2015 passport & plate: sri lanka



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