INDIA | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients Rice: 1-½ cups basmati rice 3 cups water 2 tbsp. butter 2 cloves garlic, diced Chicken: 2 tbsp. butter 1 small white or yellow onion, chopped 1 to 2 tbsp. fresh ginger, grated 4 cloves garlic, minced ½ tbsp. turmeric ½ tsp. cumin seeds ...
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Tags: Passport & Plate: ITALY 2014
