THAILAND | Monday, 2 Mar 2015 | Photo Gallery | Scholarship Entry
2 cloves garlic, peeled
3-6 red bird’s eye chillies
6 small Roma tomatoes, cut into halves
3 snake beans, trimmed and sliced into 4cm lengths
3 Thai eggplants, sliced into quarters
2 tbsp grated palm sugar
1 tbsp dried shrimps or 2 tsp shrimp ...
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Tags: 2015 passport & plate: sri lanka