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Minchi

Passport & Plate - Minchi

MACAU | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients For 4-6 people 500g minced beef 500g minced pork 5 tbsp light soy sauce 2 tbsp oyster sauce 2 tsp sesame oil 1 pinch sugar drizzle dark soy sauce 500 g butternut squash (cubed) 3-4 cloves garlic thumb of ginger 1-2 bay leaves 2-3 chillis ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA


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