MEXICO | Friday, 27 Feb 2015 | Photo Gallery | Scholarship Entry
For the Salsa:
4 Beef tomatoes, finely chopped
1 clove of garlic, finely chopped
1 chilli, finely chopped
1/4 red onion,finely chopped
A large pinch of fresh coriander
Juice of 1/2 a lime
Salt and pepper to taste
For the Guacamole:
2 medium ...
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Tags: 2015 passport & plate: sri lanka
