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Photos: Passport & Plate - Yam Fufu & Fish Soup

GHANA | Wednesday, 25 Feb 2015 | Photo Gallery | Scholarship Entry

Ingredients For the Fresh Fish Soup: 1 1/2 pounds fresh fish 2 medium size onions (plus a quarter for flavoring fish) 6 - 8 medium size tomatoes 3 large garden eggs 1/2 cup cooking oil 1 handful pepper (black) 3 cloves garlic Black pepper ... Read more >
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Tags: 2015 passport & plate: sri lanka



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