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To Italy with Love

Photos: Passport & Plate - Cannelloni

CANADA | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry

Passport & Plate - Cannelloni - Erin Rowsell Ingredients Filling: 2 Tbs Olive Oil 1/2 cup finely cut onions 1 tsp garlic 1 pkg fresh spinach; finely chopped 2 Tbs butter 1 pound hamburger 5 Tbs Parmesan Cheese 2 Tbs Heavy Cream 2 Eggs beaten 1/2 tsp ... Read more >
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