ITALY | Thursday, 30 Jan 2014 | Photo Gallery | Scholarship Entry
Ingredients PREPARE FOR THE PASTRY CAKE WITH AN EGG, SALT, WATER. JOIN THE REST OF THE INGREDIENTS - WHILE ERBETTI BLOWN IN SKILLET - PUT THE SALT ALL THE COMPOUND-sprinkle of thyme pulverized - How to prepare this recipe MIXING FULL RAW PREPARING ... Read more >
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Tags: passport & plate: italy 2014
