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Understanding a Culture through Food - We call them Walkers

SOUTH AFRICA | Wednesday, 20 Mar 2013 | Views [171] | Scholarship Entry

We had chicken feet for supper, just last night. An amazing stewy, clawy scrawny footed chicken delicacy around these parts. The feet, swimming in a pool of watery tomatoe and onion gravy was served piping hot with a large dollop of pap. You don't wait ... Read more >

Tags: Travel Writing Scholarship 2013

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