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Sharp Yet Balanced

Passport & Plate - Milkfish Paksiw with Clams

The layering of ingredients prior to application of heat.

PHILIPPINES | Friday, 14 March 2014 | Views [326] | View Larger Image

The layering of ingredients prior to application of heat.

Making use of an old pot, reminding me of what grandma used backed then.

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A little selfie with my dish ;-)

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Passport & Plate - Milkfish Paksiw with Clams [5]

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