Mexico
There are [1118] photos and [12] stories about Mexico
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Friday, 6 Jun 2008 | Views [535] | Comments [1]
CHINGAR Quizás en nuestro maravilloso idioma una de las palabras que mas aplicaciones tiene es el verbo CHINGAR en todas sus acepciones: CHINGADO, CHINGON, CHINGOMETRICO, CHINGONERIA, CHINGADERA, CHINGA QUEDITO , ETC. Debido al auge ... Read more >
Sunday, 16 Mar 2008 | Views [690]
Guadalajara – Guanajuato – Viernes, 7 – Domingo, 9 de marzo 2008 Guanajuato. No sé si existen ciudades mas hermosas que aquella, si sé encuentran otras en México me parece que los Estados Unidos Mexicanos son llenos de estrellas, ... Read more >
Thursday, 21 Feb 2008 | Views [184]
Ca y est: je suis du quartier, pas encore Mexicaine mais presque! Grâce à une coupure d'eau, les femmes de tout âge sortent sur les perrons et discutent de l'évènement malencontreux: «Ils n'ont pas averti » « J'étais en train de me ... Read more >
Tags: Culture
Thursday, 21 Feb 2008 | Views [224]
Ceviche Buy minced fish (the one you fancy, but white fish is best Pilapia ). Cook it in water, so that the water covers half the fish and add lemon (lime) and cucumber finely chopped, tomato, onion, coriander and green chilli. Serve ... Read more >
Tags: Food & eating
Thursday, 21 Feb 2008 | Views [439]
Lucha Libre You've seen catch on TV; I've seen it in real here! A great show, loads of dressing up, it looks like a pantomime. CRASH, OW, WOAH! Something particular to Lucha Libre in Mexico is that people from all ages come: families ... Read more >
Tags: Adrenaline
Sunday, 17 Feb 2008 | Views [447]
Reportaje al Blue Blue es parte del maratón de la noche de soltería; viene en último lugar, después del cine en el Centro Magno. Este bar es particular en el hecho que se ve a mujeres bailando y desnudándose: un “table dance”.... Read more >
Tags: Adventures
Saturday, 16 Feb 2008 | Views [284]
Calabazitas rellenas I tried to make French “Stuffed Courgettes”, obviously anything I cook here has a Mexican taste to it. In this case, I’ve replaced the sausage meat by chorizo. Turns out well, Julio found it very good and also very unusual:... Read more >
Tags: Food & eating
Saturday, 16 Feb 2008 | Views [218]
Lentejas This recipe is the Mexican version of French “lentilles”: Cook the lentils in boiling water with a little salt. Aside, chop up bacon and let fry in its fat in a deep cooking pan. Blend 2 tomatoes with an onion and some water ... Read more >
Tags: Food & eating
Saturday, 9 Feb 2008 | Views [162]
Guadalajara The second largest city of Mexico with a population of over 4 million inhabitants (2005), it is the capital city of the state Jalisco. It looks down from 1 600 metres 540km North West of Mexico City. Founded ... Read more >
Tags: Culture
Saturday, 9 Feb 2008 | Views [258]
Palabras nuevas For the soup : Zanahoria = carrot Coliflor = cauliflower Chayote = ? Calabazita = courgette Garbanzo = chickpea Cubo de caldo de pollo = cube of chicken broth Nopal = ... Read more >
Tags: Culture
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